Showing posts with label Castles. Show all posts
Showing posts with label Castles. Show all posts

Friday, 19 May 2023

A Well-Deserved Pint in the Priory

 
Wrapping up our long weekend in Wales, here's one final post which covers...

⮞ A walk up a hill
⮞ A bar in the 13th century crypt of an Augustinian priory
⮞ Castle ruins - although not the most spectacular you'll ever see
⮞ A micro pub
⮞ And bell pushes in an ancient hotel

On a glorious sunny Spring morning, we made our way up the Vale of Ewyas to the hamlet of Llanthony
This is a bit of a tourist hotspot, with the hills looming on either side and the atmospheric ruins of the priory to wander around.
I was smugly satisfied to get the last spot in the free car park, saving a whole £1 that the hotel charges to park in their neighbouring field.
We laced up the hiking boots and set out on a footpath up the hill toward Bāl Bach.
Wasn't that a song on the Pixies first album after reforming?  Not one of their most melodic numbers to hum on the way up the hill, though.



Our route took us a little higher along the ridgeway following the Cambrian Way, until we dropped back down into the valley.
We did get lost on the hillside, had a precarious scramble, and scared some sheep.  But I don't need to tell anyone about that bit. 
Sadly, the GBG-listed Hunters Moon pub, back down in Llanthony, has been closed since March.
There was an alternative for a much-deserved pint and a spot of lunch, as the Priory Hotel has a cellar bar....

This is accessed through the grounds of the Priory ruins, making for a wonderful setting.
Priory Hotel Cellar Bar (Mill Farm, Llanthony, NP7 7NN - web)
The more modern buildings on the site which have become the hotel were constructed in the 1800's.  But the cellar beneath them was once part of the 12th century Augustinian monastery.  Under the vaulted ceiling is a fantastically busy bar counter with expansive display of cakes and biscuits, and three handpumps hidden behind the confectionery.
I picked the 'Blorendge' golden ale, brewed by Tudor Brewery from Llanhilleth, a crisp, bitter beer that hit the spot.

We managed to get the last table (and there aren't many of them) and ordered some home-cooked food to replenish all that energy lost walking up the hill.
Llanthony would be intriguing of an evening once the day trippers have departed.  The hotel promotes itself as being a real getaway, with no phone signals, TV's, or wi-fi.  Could I cope? - sadly, no, probably not.

Later than day, we found our way to the Powys market town of Crickhowell.  This is a pleasant little place, rising above the River Usk, home to just over 2,000 people and 5 open pubs, if I'm counting right.
We went to look at the castle which didn't take very long as there's not much of it left.
Then strolled to the High Street to find the micro pub.
Treebeard's Bar
 (54 High Street, Crickhowell, NP8 1BH)
Treebeard's had been closed over lunch for a wedding party, the last remnants of which were still in evidence when we rocked up at 4pm.
A micro, opened a couple of years ago, it consists of one single room and a roadside seating area where you can admire the market hall and its fine jubilee clock across the road.

Beers were served straight from the barrel, with a choice of three local ales available.
I picked an enjoyable pale ale: 'UPA', from Raglan's Untapped Brewing Co.
 
A quick trip to check out the micro pub choice of WC artwork...

Then it was time to move on.
Not far - just across the road junction is the town's second Beer Guide entry, looking very photogenic in the late afternoon sunshine...
The Bear Hotel (High Street, Crickhowell, NP8 1BW - web)
There's reportedly been an inn here since 1432, with the current Grade II listed building dating back to the mid-18th century.
It's a grand eye-catching coaching inn, with archway to the side leading through to what would once have been stables.
Stepping through the front-door evokes a feeling of being in a different era.  There's an old telephone booth adjacent to the entrance, wooden beams, trad fireplaces and fifty shades of brown.

And it's almost completely empty, bar a few gentlefolk taking afternoon tea in the window seat.  Nobody at the bar either, which gives us lots of time to make a decision of whether to have the Evan Evans 'Cwrw', Wadworth 'Kings Ale' Tim Tayor 'Landlord', or Brains 'Rev James'.
An old coaching inn like this should surely have some great ghost stories attached to it.  But they've been superseded with tales of celebrity guests on Wiki - apparently Robbie Williams stayed here in the 90's whilst recording his debut solo LP, and Johnny Depp popped in in 2004 when he was filming nearby.

We were sat by some old bell pushes once used for hotel guests to call to be waited upon.
I had to look up what an ostler is.

We sunk into a low comfy seat, realised that those normally little used muscles ached after walking up a hill, and that it might be quite difficult to get back up again.
But worth it for a lovely day of walking, sightseeing and supping fine ales in three very different pubs.

Tuesday, 8 November 2022

Corfe Castle Pub Explorations

My morning bus ride from Bournemouth may have been busy and long-winded, but the route became spectacular once we reached Sandbanks.  The bus trundled onto the chain ferry to Studland Bay and onward to Swanage.

I hopped off at the heritage railway station, took a quick picture of a steam train, cos everyone else was, then jumped aboard the Breezer 40.

My main aim of the day was to get to Worth Matravers, but as I had time to spare and the sun was shining, I decided to visit Corfe Castle first.
A quick check of the timetable confirmed I had just over an hour in the village before catching the bus back southward. 
Time to visit all three Good Beer Guide pubs?  Why not?
I headed just across the main road to the side of the village square, making my way to the Bankes Arms.
Which doesn't really look like it's going to be a rough n ready boozer, does it?

Bankes Arms (23 East Street, Corfe Castle, BH20 5ED - web)
This is one of the more upmarket options for lunch, for those not wanting to eat a pasty from the bakery on the steps of the cross on the market square.  It was pretty much exactly as I expected within - nice old historic rooms, smartly dressed staff whisking well-presented plates of food to the diners, and too many scatter cushions.

Four uber-chunky stools formed a barrier to ensure the riff-raff (that'll be me) couldn't get too close to the bar.  Where you'd find four ales including two from Bridport brewery Palmers, alongside Ringwood Best and Hobgoblin IPA.  

I took a sweet, malty half of Palmers '200' out into the busy beer garden, my attention divided between over-excited dogs and views of the castle.

I'd paid my entrance fee, climbed the small hill, and wandered around the castle ruins the last time I was in this neck of the woods, so could happily admire it from a distance on this occasion.  Before heading away from the village centre to see what the Corfe Castle Club had to offer.  This is located in the former Royal British Legion, in a building which was previously a 19th century school house.
Corfe Castle Club (70 East Street, Corfe Castle, BH20 5EQ)
I approached with the usual club trepidation, wondering whether I'd have to state my business and present my CAMRA card for examination.
No such worries: welcoming nods from all within and a friendly chatty barman ready to serve me my ale and talk about his own travels around the local pubs. 
Beers on offer were Timothy Taylor'sRingwood 'Razorback', and something with little information on the pump clip called 'Celtic Gold'.  The Celtic Gold turned out to be a rather bland Marston's beer by stealth, leaving me wishing I'd picked the Landlord.
The final great touch was almost everyone saying goodbye and wished me a good day when I returned my glass in this friendly place.

The door knocker gives away the name of the next pub...
Fox Inn (8 West Street, Corfe Castle, BH20 5HD - web)
Just across the road from the town hall and the back of the church, the Fox is an 18th century inn, which has spent several years closed prior to being given a new lease of life in 2018.
Stepping through the front door you find yourself in a charming snug, with wooden backed bench seating around the sides.
The door in the corner leads down a couple of steps and reveals the bar and a larger room.

Okay, so it's a gentrified old inn: Camden helles, a cake stand on the bar, and sandwiches for £9.50. But sat with a lovely pint of the local Hattie Brown's 'Moonlite', on a bench in that wonderful front room, I really quite liked the place.
 
I later discovered it was quiet inside because there was a superb leafy garden stretching down a slope behind the pub.  Reached via a characterful narrow alleyway that also leads to the outdoor WCs (always the sign of a good pub).
So, success in ticking the GBG pubs of Corfe Castle.  Completed with enough time to spare for some lunch from the village bakery.
I proffered a five pound note as the young lad at the counter - all of about 14-years old - grabbed the card terminal.
"Would you prefer a card?" I asked.
"No, it's fine.  It's just EVERYONE pays with card these days".
Crikey, I felt old.